Still Life Masters

  This January it was my turn to host a luncheon for my Gourmet Cooking Group.  My cooking team decided we wanted the menu to feature citrus, which is in peak ripeness this time of year.  With citrus in mind, we decided the theme of our luncheon would be Still Life Masters.  This theme … [Read more...]

Delicious Tomato Memories

If you haven’t already guessed, I am of Italian heritage.  On one side of my mother's family, I am the fifth generation born in America as well as California.  All five generation have lived in northern California.  My other set of maternal great-grandparents immigrated to America from Sicily to … [Read more...]