Buona Pasqua! Happy Easter! Easter has always been a special time for my family and me. As an Italian American kid, Easter had been greeted with great expectation because I was completing my Lenten fast of meatless Fridays and no candy for 40 days. On Easter morning my family and I would get … [Read more...]
Grilled Artichokes with Lemon Aioli and Dill
March 15, 2013 by Leave a Comment
Grilled artichokes with Lemon Aioli and Dill 2 Jumbo Green Globe Artichokes juice of 1/2 lemon Extra Virgin Olive Oil coarse sea salt Clean and wash the artichokes well. Steam artichokes in a covered pot with 2 inches of water with lemon juice until when a fork is inserted it comes out … [Read more...]
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